now open mondays for salsa and tango dancing, plus italian-inspired specialties and drinks.
OUR WOOD-FIRED PIZZA IS SERVED EVERY FRIDAY, SATURDAY AND SUNDAY.
TAKE A LOOK AT A SAMPLE MENU BELOW. MENU CHANGES FREQUENTLY.
PIZZA
$15
MARGHERITA
Fresh Mozzarella, Tomato Sauce, Basil and Olive Oil
$15
$16
MARINARA
Tomato Sauce, Anchovies, Capers, Parsley and Garlic
$16
$17
ORTOLANA
Four Cheeses, Snap Peas, Garlic Scapes & Pesto
$17
$18
CARNE
Mozzarella, Chorizo, Capocollo & Radishes
$18
$17
FUNGHI
Mozzarella, Shitake and Kale
$17
PASTA
$15
BURRO & SAGE
Snap Pea Ricotta Ravioli with Butter & Sage
$15
$15
AMATRICIANA
Rigatoni with Tomato Sauce & Guanciale
$15
$14
CACIO & PEPE
Tonnarelli, Pecorino & Black Pepper
$14
ZUPPE
$9
FREDDA DI STAGIONE
Cold Puree of Beets with Mint and Chervil
$9
PIATTI PICCOLI
$5
Olive Marinate
Marinated Mixed Italian Olives
$5
$8
Suppli
Two Rice Croquettes with Mozzarella
$8
$9
'Nudja In Carrozza
Fried Mozzarella with Spicy Sausage
$9
$8
Bieda All'Agro
Rainbow Chard with Olive Oil and Lemon
$8
PIATTI GRANDI
$10
Crudite' Con Pinzimonio
Raw Seasonal Vegetables with Olive Oil, Salt & Pepper
$10
$13
Insalata Di Mozzarella Di Bufala
Bufala Mozzarella, Mixed Greens & Raspberries
$13
$16
Verdure Fritte
Seasonal Fried Vegetables
$16
$39
Tagliere
A selection of Local Meats, Smoked Fish and Cheeses
$39
$18
Piatto Di Crostini
Assorted Crostini
$18
DOLCI
$7
Nido Di Meringa
Meringue With Yogurt & Our Raspberries
$7
$8
Tiramisu
Zabaione, Espresso and Ladyfingers
$8
$8
Bigne' Di San Giuseppe
Italian Cream Puff
$8